This Hazelnut Mylk Base is a quick and easy way to reduce waste and make just the amount of mylk you need! The paste is made from hazelnuts with no nasties added and is ideal for desserts due to its creamy consistency.
Check our FAQ blog for everything you need to know about Mylk Bases!
For best results, store in the refrigerator once opened. Best consumed within 3 months.
HOW TO USE
Delicious, homemade plant-based milk in a minute! Simply spoon out your serving, add water and blend. If you desire, you can blend in your favourite sweetener.
Great for use in desserts and pairs very well with chocolate flavours.
GROWING & PROCESSING
Ulu Hye use raw and certified organic ingredients in their products wherever possible with no nasties added. One 300g glass jar of nut mylk paste produces 10L of milk helping to reduce landfill by 10 cartons.
INGREDIENTS
Hazelnuts, arrowroot, lucuma, mesquite, macrobiotic sea salt





This Hazelnut Mylk Base is a quick and easy way to reduce waste and make just the amount of mylk you need! The paste is made from hazelnuts with no nasties added and is ideal for desserts due to its creamy consistency.
Check our FAQ blog for everything you need to know about Mylk Bases!
For best results, store in the refrigerator once opened. Best consumed within 3 months.
HOW TO USE
Delicious, homemade plant-based milk in a minute! Simply spoon out your serving, add water and blend. If you desire, you can blend in your favourite sweetener.
Great for use in desserts and pairs very well with chocolate flavours.
GROWING & PROCESSING
Ulu Hye use raw and certified organic ingredients in their products wherever possible with no nasties added. One 300g glass jar of nut mylk paste produces 10L of milk helping to reduce landfill by 10 cartons.
INGREDIENTS
Hazelnuts, arrowroot, lucuma, mesquite, macrobiotic sea salt




