Organic Black Tea Manufacturing Grade CTC is a very fine-cut organic black tea often used as a base for making other tea blends such as chai or kombucha. CTC refers to the Crush, Tear and Curl process where the leaves are passed in between rollers rotating in opposite directions that crush, tear and curl the tea into small, hard pellets.
HOW TO USE
The very fine finished product of CTC tea quickly produces a dark brew that is strongly flavoured. This makes it ideally used as a manufacturing tea to be put into tea bags or use to make Kombucha.
This product can also be a great base to include in homemade tea blends (such as chai). CTC tea is the most commonly drunk tea in India, whilst also found in many parts of the Middle East, Africa and South America.
GROWING & PROCESSING
This organic black tea is fermented and processed in three stages using the CTC method.
"CTC " refers to the Crush, Tear & Curl process, where the leaves are passed in-between rollers rotating in opposite directions that crush, tear and curl the tea into small hard pellets.
INGREDIENTS
Organic Black Tea
Organic Black Tea Manufacturing Grade CTC is a very fine-cut organic black tea often used as a base for making other tea blends such as chai or kombucha. CTC refers to the Crush, Tear and Curl process where the leaves are passed in between rollers rotating in opposite directions that crush, tear and curl the tea into small, hard pellets.
HOW TO USE
The very fine finished product of CTC tea quickly produces a dark brew that is strongly flavoured. This makes it ideally used as a manufacturing tea to be put into tea bags or use to make Kombucha.
This product can also be a great base to include in homemade tea blends (such as chai). CTC tea is the most commonly drunk tea in India, whilst also found in many parts of the Middle East, Africa and South America.
GROWING & PROCESSING
This organic black tea is fermented and processed in three stages using the CTC method.
"CTC " refers to the Crush, Tear & Curl process, where the leaves are passed in-between rollers rotating in opposite directions that crush, tear and curl the tea into small hard pellets.
INGREDIENTS
Organic Black Tea